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Jim's pork in cider with Wild Beer Ninkasi | The Craft Beer Channel

67 ratings | 2674 views
Jonny set Jim a challenge to find a recipe that matches Wild Beer's sensational Ninkasi – a 9% Belgian gold made with apples and champagne yeast. The result was stunning. So stunning that Jonny proposed. it got awkward.
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Text Comments (15)
Joe ENGLAND (24 days ago)
i love cider. would love to see the different ciders that are out there.
The Craft Beer Channel (24 days ago)
We have plans!
Jesper Andresen (3 years ago)
This is your best one yet. Really nice combination I Couldnt think of anyone better, good job guys!
Mark Cooke (3 years ago)
'Doovle' not 'Doo-VEL', Good recipe & match, gonna try this next week
dailyhotguy (3 years ago)
Looks like you have a little extra in the pan - we'll be right over. #quickpondhop   #delicious  #Nicelydone 
Knight8365 (3 years ago)
Champagne yeast and apples. When does a drink stop being a beer? Or a barley wine? Existential stuff aside, nice recipe.
The Craft Beer Channel (3 years ago)
So long as it comes from barley malt and yeast it's beer. You can basically add what you like - or indeed take away hops like they do in raw beer. Glad you like the recipe!
HopZine (3 years ago)
I'm making that, sounds lovely.
The Craft Beer Channel (3 years ago)
Tastes lovely too. Let us know what you drink with it.
Gabriel Bayley (3 years ago)
wait, Wild Beer Brewing Co. making a beer called Ninkasi and it isn't related to the Ninkasi Brewing co.???
The Craft Beer Channel (3 years ago)
It's a really common name for beers because she's the goddess of beer. As for the legality... who knows. Fight?
Donal Skehan (3 years ago)
Looks great lads! 
The Craft Beer Channel (3 years ago)
Cheers! We like our meals calorific.
Martin Hermansson (3 years ago)
Do more of these!
The Craft Beer Channel (3 years ago)
That's what we wanted to hear! We'll get some more on the go.

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